Sous Chef – Private Dining / Events

Job description

Sous Chef – Private Dining & Events Kitchen
Five-Star Deluxe Hotel | Mayfair
Package: Approx. £60k+
40-hour contract – Overtime Paid

A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Private Dining & Events Kitchen at one of London’s most prestigious five-star hotels. This is an exciting chance to be part of a high-performing team, delivering exceptional dining experiences for exclusive events and private functions.

Key Responsibilities
• Assist the Executive Chef and Senior Sous Chef in managing all food production for private dining and events within the hotel.
• Oversee the preparation of regular menu items, bespoke event dishes, and daily specialities.
• Maintain strict quality control on all food deliveries, working closely with the purchasing team to ensure premium ingredients.
• Supervise and support the brigade, fostering a motivating and professional work environment.
• Ensure the highest standards of hygiene, safety, and cleanliness in compliance with hotel policies.
• Manage administrative duties, including staff scheduling, attendance records, and overtime authorisations.
• Uphold and contribute to maintaining an outstanding level of service in line with the hotel’s Luxury Quality Assurance (LQA) standards.

About You
• Proven experience as a Sous Chef within a luxury hotel, fine dining, or high-end events environment.
• A passion for private dining and large-scale event catering.
• Exceptional leadership and organizational skills, with the ability to inspire and develop a talented team.
• Strong attention to detail and a dedication to culinary excellence.
• Ability to thrive in a fast-paced, high-pressure kitchen while maintaining composure and efficiency.
• A team player with strong communication skills and a hands-on approach.

What We Offer
• The opportunity to work in one of London’s most prestigious five-star hotels.
• A competitive salary package of approx. £60k+.
• A structured 40-hour contract with paid overtime.
• A dynamic and supportive work environment within a renowned private dining and events team.
• The chance to be part of a high-calibre culinary team, crafting exceptional experiences for VIP guests.

If you are an ambitious Sous Chef looking to advance your career within a world-class luxury hotel, we would love to hear from you. Apply now to join a team setting the standard for high-end private dining and events.